Glamorous, lively, snazzy, dazzling and… crammed with delicious typical Italian fare!
Milan, the Italian city that never sleeps, hosts glitzy a la mode parties and houses Italy’s most fashionable food trends and most sought-after Michelin-star restaurants.
Taste the finest local fare, and master the art of preparing succulent pasta and tantalizing treats in downtown Milan… our signature Private Cooking Class and Market Tour offers an all-round, and very tasty, experience.
Learn your way to traditional Italian cuisine with a one-of-a-kind private cooking class held by a charming professional chef in the alluring premises of our lovely cooking facility in the heart of Milan.
Start your culinary journey exploring Milan’s delightful bottegas, the local delis, led by your chef. Browse the exquisite shops, discover shelves and shelves of fresh produce and local specialties. Learn about the typical local specialties and ancient gastronomic heritage. Chat with the vendors and let your chef teach you how to choose the finest ingredients. Stroll to the cooking facility groceries in hand, and don your apron!
Time to get to work...hands-on! Follow your private chef's dedicated guidance and master the tricks of the trade. Roll out postcard-perfect pasta, mix and season sauces and dessert Mince, mix, sauté, stir and, take a break for a taste of premium wines and premium local cheeses.
Once your meal is ready take a seat and savor the tastiest food ever: the one you made yourself in downtown Milan!
At the end of the meal receive a Cooking Class Attendance Certificate (to boast about!), and a Recipe Booklet to share the recipes you learned with your friends and family once back home.
Menu varies slightly according to the season but will generally include hand-made pasta, pasta sauces, cheese fondue and a dessert.
Vegetarians and/or those suffering from intolerance and/or allergies are more than welcome: vegetarian and other alternative recipes are available and included (advance notice is appreciated).